Sunday, 29 May 2011

New arrivals

AVOCADO SHAKE
















Health in a shake?!
Catch it down in Brick Lane next Sunday!

Love,

Chè

How to make a perfect Vietnamese iced coffee!


TN (Trung Nguyen) Vietnamese Coffee 'Gourmet Blend'


What you will need:

1 x Pack of TN Coffee
1 x Tin of condensed milk
1 x 'Phin' fliter
1 x Tablespoon
1 x Tall Glass
1 x Another tall glass (optional)

Add roughly 2- 3 tbs of condensed milk (depending one your sweet tooth)

Set up fliter and remove lid and plug - Add 3 heaped tbs of coffee


Make sure to level the coffee for an even drip, then add the plug


Pour in a little water first and allow the coffee to swell, this will alow for a slow concentrated  drip.


Fill 3/4 filter with hot water

Return the lid and wait..


Fill a tall glass filled with ice ready (or just add ice to your existing glass after) for serving


Stir


Done!




Enjoy.













Love,

Chè

Saturday, 28 May 2011

Not open in Brick Lane tomorrow - But catch us in Camden on Monday!


Soz not open in Brick Lane tomorrow :(
But catch us down in Camden Lock Market for Bank Holiday Monday.


Chè

Crane.tv


Morning all!

We had a visit from Crane.tv, and it seems our Passion fruit drink has managed to wooed the lovely ladies (Seyna and Cev)- they were nice enough to mention us online, Check it out: HERE Crane.tv is an online Video Magazine for Contemporary Culture, some pretty cool stuff check em out! CRANE.TV



Love,
Chè

Friday, 20 May 2011

Drink in a bag! Tag yourself!

Xin Chao!

The drink in a bag has been a huge hit down in Camden! Have a look OUR FACEBOOK ALBUM
and share with your friends!


Wednesday, 18 May 2011

Vietnamese drink in a bag!

Xin Chao!

Tomorrow we start serving our drinks in the traditional Vietnamese way- in a bag!

For those who don't know about 'drink in a bag', it was commonly used by street vendors in order to recycle their glass bottles. Not only that but we think it's a really fun way to enjoy your drink!

So come down and get abit of Vietnamese street life! :)







'Nuoc Chanh Day' Passion Fruit Drink

Monday, 9 May 2011

Sunday, 1 May 2011

Brick Lane Opening



Our new addition to the menu, Vietnamese Rice cakes 'Banh bo'. These cakes are made from a mixture of rice flour and coconut meat - the vietnamese name translates to 'beef cake' and this is because of it's appearance looking similar to the texture of steak but the taste and feel is completely soft and delicious!





We want to say a special thanks to everyone that came to our stall today!!!